Hotel Vela and Barceloneta Beach

My perfect day in Barcelona starts early. I want to make the most of it, so I get up before daybreak, at around five am. Bleary-eyed, and still half asleep, I wander into the kitchen and refill the moka pot that sits on the hob.

As I wait for the coffee to bubble up into the top part of the pot, I hurriedly pull on my board shorts and a long-sleeved rash vest before dragging my inflatable SUP down from on top of the wardrobe.

I half fill a mug with steaming coffee, then top it up with cold milk so that it’s cool enough to drink. It doesn’t taste great, but I haven’t time to wait for the bar on the corner to open, and I need my early morning caffeine fix.

I guzzle down the brown elixir and quickly pack the pump, 3-part paddle and a bottle of water into the oversized rucksack with the paddleboard. Flip flops on, and I’m out the door, hurrying downstairs to the street on my way to the metro. Read the rest of this article…

When someone asks me to meet them on the Ramblas I’m immediately concerned, it’s a bit too hectic for my liking. But my fears were soon allayed as we headed into the foyer of Hotel 1898 – the former headquarters of the General Philippines Tobacco Company.

Originally designed by Catalan architect Josep Oriol Mestres as the private residence of the López y López family, this beautiful, colonial-style building has many original features and the letters FTC (Filipino Tobacco Company) still adorn the entrance-way. A brief walk through the downstairs lounge and we are out on Carrer del Pintor Fortuny, away from the hectic Rambla and our food tour really begins!

I have been invited on the Savor Spain food tour by marvellous Marwa, owner of Wanderbeak Tours, a company just beginning to make their mark on Barcelona and definitely one to watch out for.

Wanderbeak Barcelona Food Tour

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Satan’s Coffee Corner, now in Barri Gòtic

I found my way to Barcelona about 8 years ago, with not much of a definite plan or a clear idea of how long I was planning on staying. I was in my early twenties at the time and the only thing I had a complete certainty for was photography. I found my way to IDEP where I ended up getting my bachelor degree and staying in this wonderful city for as long as I have.

I have developed a rather strange relationship with the Barcelona over the years, I love it and hate it and then love it again! But it has now become my home away from home.

A few years back I moved to Raval, where I now spend most of my days and it’s hands down one of my favourite areas of the city. In my daily routine I try to spread the local love and support my friends and small local businesses. I would start my day with coffee – it’s the one thing that never fails to get me out of bed. Read the rest of this article…

C.R.E.A.M. Bikes & Things (Cash Rules Everything Around Me)

“Now then, I’m five years deep in Catalonia, so I have my regular hang-outs and haunts, but that’s not to say there aren’t some glaring omissions in my fun day, as I am uncovering hidden gems on a monthly basis.

My day is fairly season-neutral. There are tons of special events around Barcelona throughout the year, but the route I’ll set out can be enjoyed on any old day. You’re going to need a bike though, which can be rented in various locations around the city. The most fashion-conscious will head straight to Cream and hook themselves up with a fixed-gear number, not cheap at 50€ a day, but let’s imagine your trip is being sponsored by a rich uncle bribing you to keep shtum after coming onto you at Christmas.

Breakfast. Starting in the Raval, I can definitely vouch for a pastoral and healthy first meal of the day at Olivia (c/ Pintor Fortuny). Tiny, comfortable, local press to peruse, hot mums make up the clientele. Or if that’s full, check out Forn de Betlem across the way, still good produce and press, not as healthy, hot mums make up the staff. Read the rest of this article…